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Haida House

Food sustains cultures. Follow your senses and explore the abundance of the land and the innovation of its people at Indigenous-owned cafes and restaurants, wineries and cultural gatherings.

Food & Wine, Restaurants & Eateries

Living Legends: Experiencing Culture Through Food

Eating is education, and every dish and technique at Salmon n’ Bannock contains Indigenous cultural knowledge. Locally-sourced game and produce,...

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Food & Wine, Restaurants & Eateries

Living Legends: Stone, Smoke & Clay

Before the appearance of stainless steel cookware and convection ovens and after the introduction of white flour and sugar, Indigenous people...

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Restaurants & Eateries, Spas, Wineries

South Okanagan Wine & Cultural Getaway

Discover the finest vineyards in Canada and journey along the most scenic lake country of the Okanagan region with this unique road trip.

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Food & Wine, Cultural Centres, Wineries

Celebrate Indigenous-inspired cuisine at these 10 Eateries

Gathering and sharing food are ways for people to celebrate their culture and come together in community. Indigenous-inspired food...

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Places to Go, Arts & Culture, Tour Operator, Events, Wildlife and Nature, Accommodation

Five Reasons to Love #IndigenousBC

To break it down, here is a list of reasons to love Indigenous tourism in Canada.

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Heritage Sites

Living Legends: Because our Land is Beautiful

The Okanagan Song, created by Delphine Derickson (Westbank First Nation) and Herman Edward (Lower Similkameen Indian Band), is shared by all People of Okanagan Nation. It is an anthem sung in honour and acknowledges a profound responsibility to care for the land.

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Arts & Culture

Living Legends: Cedar is Life

Cedar is the tree of life, and it is used by Indigenous people for protection, ceremony, and in daily life. Making a small, simple item such as a bracelet reminds us of the limitless physical and spiritual gifts of the land.

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Food & Wine

Living Legends: Stone, Smoke & Clay

Before the appearance of stainless steel cookware and convection ovens and after the introduction of white flour and sugar, Indigenous people expressed and shared culture through food.

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Outdoor Adventure

Living Legends: Respect, Responsibility, Balance

The health of the land, animals, and people are connected: "We were raised as stewards. We were raised under the principle of Yahguudang, which translates to 'respect for all living things,'" says James Cowpar of Haida Style Expeditions.

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Restaurants & Eateries

48 Hours: East of Vancouver in Agassiz, Chilliwack & Langley

This itinerary features options for those looking for a short getaway from the city. Less than two hours east of  Vancouver, the lower Fraser River area is the traditional territory of the Coast Salish and Sto:lo people and has endless options to slow the pace and enjoy.

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